Florida State University

Phi Mu

Week of:: 

Monday, October 7, 2019

Monday: 

Lunch: 

Main Dish: 

Two Cheese Grilled Cheese

Side Dishes: 

Side: 

Tomato Florentine Soup

Side: 

Classic Tomato Soup

Side: 

Sweet Potato Fries

Side: 

Salad Bar

Dinner: 

Main Dish: 

Meat Lasagna

Veggie Lasagna

Side Dishes: 

Side: 

Summer Squash Ratatouille

Side: 

Garlic Bread

Side: 

Salad Bar

Tuesday: 

Lunch: 

Main Dish: 

Greek Pita Pockets

With Tzatziki Sauce

Side Dishes: 

Side: 

Fresh Fruit Salad

Side: 

Spanikopita

Side: 

Waffle Fries

Side: 

Salad Bar

Dinner: 

Main Dish: 

Chicken & Dumplings

Side Dishes: 

Side: 

Vegetable Medley

Side: 

Dinner Rolls

Side: 

Salad Bar

Side: 

Sweet Potato Pie

Wednesday: 

Lunch: 

Main Dish: 

Deep Dish Pizza

Side Dishes: 

Side: 

Fresh Fruit Salad

Side: 

Salad Bar

Dinner: 

Main Dish: 

Broccoli & Chicken Alfredo

on Fettuccini

Side Dishes: 

Side: 

Eggplant Ratatouille

Side: 

Garlic Bread

Side: 

Salad Bar

Thursday: 

Lunch: 

Main Dish: 

Asian Chicken Lettuce Wraps

Buffalo Chicken option

Curried Chicken option

Grilled Chicken Satay option

Side Dishes: 

Side: 

Stir Fried Veggies

Side: 

Wild Rice

Side: 

Salad Bar

Dinner: 

Main Dish: 

Construct Your Own Taco Bowl

Chicken Fajita Meat

Carne Asada

Side Dishes: 

Side: 

Peppers & Onions

Side: 

Queso Cheese

Side: 

Refried Black Beans

Side: 

Mexican Corn

Side: 

Pico de Gallo

Side: 

Guacamole

Side: 

Tortilla Chips

Side: 

Sour Cream

Side: 

Salad Bar

Friday: 

Lunch: 

Main Dish: 

"Fried Friday"

Boneless Chicken Wings

Bbq

Buffalo or Honey Mustard

Buffalo Cauliflower

Side Dishes: 

Side: 

Corn Fritters

Side: 

Waffle Fries

Side: 

Fried Pickles

Side: 

Salad Bar

Campus/House: 

Florida State University Phi Mu